Foods to avoid

Foods to avoid

Sugar – any food containing sugar; jam, tinned fruit, tinned foods, cereals,

canned or bottled drinks, sweets, biscuits, cakes, etc.

Refined foods – white rice, pasta, flour and all products made with flour –

biscuits, cakes, bread, rolls, pies, pizza, etc.

Colourants, additives, flavourants, preservatives.

Foods allowed:

Complex carbohydrates – brown rice, oats and other whole grains,

potatoes, fruit and vegetables

To sweeten foods use raw honey or raw brown sugar in moderation.

This is merely a guideline and to stick to this will be of great benefit to your child. To be regimental does not always work so maybe if the diet is followed in the week and at the weekend they have treats it will be easier, and rather get a little better than not better at all.

An important rule to stick to, is to make sure that at each meal (when you look at your plate) you have 70-80% alkaline and 20-30% acid. Most fruit and vegetables, some nuts, and some dairy are alkaline. Any dry foods or foods that have been processed in any way fall in the acid group.